### Masala Sevai Recipe
Masala sevai, also referred to as masala idiyappam, is a simple and quick dish that serves as a tasty breakfast or evening snack. This recipe mixes the distinctive tastes of a tomato and green peas masala with rice noodles, resulting in a flavorful and fulfilling meal.
#### Ingredients
– 1 packet of instant rice sevai (or idiyappam)
– 1 medium onion, finely chopped
– 1 medium tomato, diced
– 1/2 cup green peas (fresh or frozen)
– 1-2 green chilies, slit (to taste)
– 1 teaspoon ginger-garlic paste
– 1/2 teaspoon turmeric powder
– 1 teaspoon red chili powder (to taste)
– 1 teaspoon garam masala
– Salt to taste
– 2 tablespoons oil
– Fresh coriander leaves, chopped (for garnish)
#### Instructions
1. **Prepare the Rice Sevai**:
– Boil water in a pot, adding a teaspoon of oil and salt. When boiling, introduce the instant rice sevai and cook as per package directions. Ensure not to overcook; the sevai should remain firm but cooked through. Drain and set aside.
2. **Make the Masala**:
– In a pan, heat oil on medium heat. Add the chopped onions and sauté until they become translucent.
– Introduce the ginger-garlic paste and green chilies. Sauté for an additional minute until aromatic.
– Add the diced tomatoes and cook until they soften.
– Incorporate the green peas, turmeric powder, red chili powder, and salt. Cook for several minutes until the peas are soft.
– Finally, stir in the garam masala and mix thoroughly.
3. **Combine Sevai and Masala**:
– Add the prepared rice sevai to the masala mixture. Gently toss to mix, ensuring that the sevai is evenly coated with the masala.
4. **Garnish and Serve**:
– Garnish with chopped coriander leaves. Serve hot as an individual dish or accompanied by yogurt or pickle if you like.
### Tips
– For enhanced flavor, consider adding vegetables like bell peppers or carrots to the masala.
– Modify the spice levels to your liking by adjusting the quantity of green chilies and red chili powder.
– This dish is excellent for utilizing leftover idiyappam, making it a flexible choice for any meal.
Savor your homemade masala sevai, a delicious mix of flavors and textures that is bound to delight!