### Street Corn Beef and Sweet Potato Bowls: A Household Favorite
One of our family’s go-to simple dinners that is perfect for meal prepping is the Street Corn Beef and Sweet Potato Bowls. This meal features roasted sweet potatoes and seasoned ground beef, all finished off with a creamy, protein-rich street corn-inspired dip that is undeniably tasty.
#### What Makes This Recipe Unique
The mix of roasted sweet potatoes, flavorful ground beef, pickled onions, and a zesty street corn-inspired dip takes this dish to the next level. It’s enjoyable with chips or simply with a fork, making it a flexible and family-friendly choice. Each person has the freedom to customize their bowl to their liking.
This recipe offers a contemporary take on earlier trends, similar to the hot honey cottage cheese bowls. Rather than just a plain scoop of cottage cheese, this dish integrates it into a luxurious dip that amplifies the overall flavor, making it much more satisfying.
#### Main Advantages
– **High-Protein Snack**: The street corn dip serves as a high-protein snack.
– **Meal Prep Ready**: All components are ideal for meal prep, allowing for straightforward assembly throughout the week.
– **Customizable**: Family members can select their preferred ingredients, ensuring everyone finds something they enjoy.
#### Steps to Create These Street Corn Bowls
1. **Prepare the Street Corn Dip**: Mix all ingredients, incorporating the cottage cheese last to manage the texture. This dip can also function as a snack while cooking.
2. **Roast the Sweet Potatoes**: Coat sweet potato cubes with olive oil and salt. Air fry at 375°F for about 13 minutes, or roast at 400°F for 25 minutes until they are tender and golden brown.
3. **Cook the Ground Beef**: Heat olive oil in a pan over medium-high heat. Add ground beef in chunks and cook until browned. Break it up and mix in taco seasoning with a splash of water for a saucy consistency.
4. **Serve**: Build your bowl with sweet potatoes and ground beef, then top with the street corn dip. For an added kick, you might want to include pickled red onions or enjoy with chips.
#### Ingredients
– **High Protein Street Corn Dip**: Cottage cheese, corn, lime juice, spices.
– **Sweet Potatoes**: Peeled and cubed.
– **Ground Beef**: Seasoned with taco spices.
– **Optional**: Pickled onions and chips for serving.
#### Cooking Duration
– **Total Time**: 35 minutes
– **Prep Time**: 15 minutes
– **Cook Time**: 20 minutes
#### Portion Size
This recipe yields approximately 4 servings, making it ideal for family meals or meal prepping.
#### Final Thoughts
The Street Corn Beef and Sweet Potato Bowls are not only simple to make, but they are also bursting with flavor and nutrition. This dish is likely to become a regular in your home, offering a delightful and fulfilling meal that everyone will appreciate. Have fun experimenting with the ingredients and personalizing it!