# The Ultimate Taco Filling You Can Whip Up at Home with Just 7 Ingredients
Tacos hold a special place in many kitchens, and while you can usually find fantastic versions at local Mexican eateries, there’s a unique joy in preparing them yourself. If you’re yearning for the rich, spicy, and savory notes of al pastor, you’re in for a treat! This homemade al pastor recipe is not only mouthwatering but also requires merely seven ingredients that are readily available in any grocery store.
## What is Al Pastor?
Al pastor is a quintessential Mexican delicacy that features marinated pork, slow-cooked on a vertical spit—a technique rooted in Middle Eastern traditions. Legend has it that Lebanese immigrants introduced this cooking method to Mexico, where it evolved with local flavors to become the cherished al pastor.
Usually found in tacos, al pastor is known for its tender, tasty meat, frequently garnished with roasted pineapple, onions, and cilantro. The delightful mix of smoky, sweet, and spicy flavors makes it a favorite among taco aficionados.
## The Finest Homemade Al Pastor
What makes this recipe shine is its ability to embody the true essence of al pastor without requiring specialized gear like a vertical spit. You can emulate a similar flavor and texture using your oven and a few straightforward techniques. The outcome is a smoky, sweet, and juicy pork filling that will take your taco nights to the next level.
### Ingredients
Here’s a list of items you’ll need to prepare this delectable al pastor:
1. **Dried Guajillo Peppers** – 8 pieces
2. **Pork Shoulder or Butt** – 2 lbs, cut into ~1/4″ slices
3. **Garlic** – 8 cloves, peeled
4. **Chipotle Peppers in Adobo** – 7 oz (1 can)
5. **Sugar** – 1 tbsp
6. **Achiote Paste** – 2 tbsp (1.75 oz/half package)
7. **Canned Pineapple Chunks** – 13.5 oz (1 can), fruit and juice separated
8. **Corn or Flour Tortillas** – warmed, as needed
### How to Create Al Pastor
1. **Soak the Chiles**: Begin by soaking the dried guajillo peppers in hot water for approximately 15 minutes. This makes them soft and easier to deseed.
2. **Slice and Season the Pork**: Cut the pork into thin slices to increase surface area for the marinade. Season generously with salt.
3. **Prepare the Marinade**: In a blender, mix the soaked guajillos, garlic, chipotle peppers in adobo, sugar, achiote paste, and 1/2 cup of pineapple juice. Blend until you achieve a smooth consistency.
4. **Marinate**: Pour the marinade over the pork and allow it to marinate for at least 30 minutes; for enhanced flavor, marinate overnight in the refrigerator.
5. **Roast**: Preheat your oven to 500°F. Spread the marinated pork in a single layer on a baking sheet and broil until the edges begin to char, around 20 minutes. On another baking sheet, broil the drained pineapple chunks until charred, roughly 15 minutes.
### Crafting Tacos Al Pastor
1. **Prepare Your Toppings**: Dice onions, chop cilantro, slice jalapeños, and get your favorite salsas ready.
2. **Chop the Pork**: After roasting, cut the pork into bite-sized pieces.
3. **Crisp Up the Al Pastor**: If desired, you can fry the pork to amplify the flavors and heat it through.
4. **Warm Your Tortillas**: For flour tortillas, cook them on a skillet. For corn tortillas, wrap them in a damp paper towel and microwave for 30 seconds to steam.
5. **Assemble and Enjoy**: Build your tacos by adding the pork, topped with roasted pineapples and your choice of toppings.
## Spice Level
This al pastor recipe isn’t overly spicy, but if you’re sensitive to heat, feel free to reduce the number of chipotle peppers you use. For a gentler flavor, you can also deseed the guajillos before blending.
## Grilling at the Table
To make your taco night even more entertaining, think about using a small tabletop griddle to warm your tortillas and al pastor directly at the table. This hands-on style lets everyone personalize their tacos with their preferred toppings.
## Suggested Sides for Tacos Al Pastor
Complement your tacos al pastor with sides like Mexican rice, refried beans, or a fresh salad for a wholesome meal. Don’t forget to offer refreshing drinks like horchata or agua fresca to enhance the flavors.
### Conclusion
Creating al pastor at home is not only straightforward but also immensely satisfying. With just seven ingredients, you can whip up a dish that competes with your go-to taco spot. So gather