tomato risotto with frizzled red onions
If you’re one of those people who gets irritated by the specter of pumpkin spice — or, gasp, Halloween decor — on an 85-degree week in September; if you understand that there are what will feel like infinite months left to spend shivering and longing for stew, and there’s no reason to beckon them any […]
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Chipotle Sauce
This creamy chipotle sauce is bold and punchy! It’s the kind of sauce that takes your meal to the next level, and brings together component-based dishes like tacos and burrito bowls. You can also serve it as an irresistible dipping sauce. It offers a thicker drizzle than chipotle mayonnaise and tastes better, too. To make […]
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Stuffed Dubai Chocolate Cookies
The best melty chocolate chip cookie stuffed with creamy-crunchy kataifi pistachio cream to make this dreamy stuffed Dubai chocolate cookie.
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Chocolate Almond Cake
Meet my new favorite chocolate cake recipe! It’s rich, chocolatey and indulgent, and secretly somewhat wholesome. Almond flour forms the base, which is why this cake is wonderfully tender and well-suited for gluten-free eaters. The cocoa powder largely covers up the almond flavor, though. It’s simply delicious. This cake is plenty sweet but not too […]
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